Tainted Seafood Reaching U.S., Food Safety Experts Say
Nicole Gilbert: While most U.S. seafood is imported, no more than 2 percent is inspected.
In Florida, Flawed State Reporting Raises Risks for Foodborne Illness
Max Levy, Joe Yerardi and Dustin Volz: Florida among four states that make up more than 30 percent of the U.S. population but contribute 15 percent to national salmonella outbreak surveillance.
Florida’s Del Monte Fresh Produce Fights Salmonella Claims With Unusual Litigation
Brandon Quester and Tarryn Mento: Florida-based Del Monte Fresh Produce challenged an FDA conclusion that the company's cantaloupes from Guatemala carried a rare strain of salmonella.
Report: One in Five Floridians Uninsured
Ralph De La Cruz: Recently released U.S. Census figures show Florida has one of the highest rates of uninsured residents.
Dirty and Dangerous Water Threatens Country’s Health
Bastien Inzaurralde: Waterborne diseases -- often the result of poor sanitation and lack of treated, drinkable water -- that are a rarity elsewhere are common in Independencia, the poverty-stricken province where Batey 9 is located, near the border with Haiti.
For Pain Pill Abuse, Government Writes New Prescription
Ralph De La Cruz: New database and regulations could help Florida lose its reputation as "The Oxy Express."